The value of product quality information: a comparison across multiple stages of Australian red meat supply chains

Yue Zhang; Derek Baker; Luis Morales; Garry Griffith; Nam Hoang

The value of product quality information: a comparison across multiple stages of Australian red meat supply chains

Yue Zhang, Derek Baker, Luis Morales, Garry Griffith, Nam Hoang

Research output: Contribution to conference › Abstract

Original language	English
Pages	9-9
Publication status	Published - 2019
Event	AARES 2019: 63rd Annual Conference of the Australian Agricultural and Resource Economics Society - Melbourne Convention and Exhibition Centre, Melbourne, Australia Duration: 12 Feb 2019 → 15 Feb 2019

Conference

Conference	AARES 2019: 63rd Annual Conference of the Australian Agricultural and Resource Economics Society
City	Melbourne, Australia
Period	12/02/19 → 15/02/19

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https://hdl.handle.net/1959.11/54685

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Cite this

@conference{5afc851199144fec95c552fbf609d14c,

title = "The value of product quality information: a comparison across multiple stages of Australian red meat supply chains",

author = "Yue Zhang and Derek Baker and Luis Morales and Garry Griffith and Nam Hoang",

year = "2019",

language = "English",

pages = "9--9",

note = "AARES 2019: 63rd Annual Conference of the Australian Agricultural and Resource Economics Society ; Conference date: 12-02-2019 Through 15-02-2019",

}

TY - CONF

T1 - The value of product quality information

T2 - AARES 2019: 63rd Annual Conference of the Australian Agricultural and Resource Economics Society

AU - Zhang, Yue

AU - Baker, Derek

AU - Morales, Luis

AU - Griffith, Garry

AU - Hoang, Nam

PY - 2019

Y1 - 2019

UR - https://www.aares.org.au/past-events/

M3 - Abstract

SP - 9

EP - 9

Y2 - 12 February 2019 through 15 February 2019

ER -