Abstract
The use of sorghum grain in poultry feed is a relatively new practice in Australia, most probably due to the presence of tannin in previous unimproved varieties. Currently most Australian grown sorghums are tannin-free (Walker, 1999). There are reports that sorghum grain can be used as a grain source without compromising the chicken's performance (Macari et al., 2008). This study investigated the response of broiler chickens on sorghum-based diets with or without enzyme supplementation.
| Original language | English |
|---|---|
| Pages | 240-241 |
| Publication status | Published - 2009 |
| Event | ESPN 2009: 17th European Symposium on Poultry Nutrition - Edinburgh, United Kingdom Duration: 23 Aug 2009 → 27 Aug 2009 |
Conference
| Conference | ESPN 2009: 17th European Symposium on Poultry Nutrition |
|---|---|
| City | Edinburgh, United Kingdom |
| Period | 23/08/09 → 27/08/09 |
Keywords
- Animal Nutrition
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