Strengthening women’s entrepreneurship capabilities in the palm cattle integrated farming system

Rural women entrepreneurs play a significant role in economic, social, and sustainable agriculture development aspects, increase the added value of a product, create a thriving community system, and encourage a competitive agribusiness system. One of the agribusiness systems that is developing in Indonesia is palm cattle integration. However, women's entrepreneurial capabilities in palm cattle integration are still limited due to underlying issues and challenges. Using qualitative techniques, this paper aims to evaluate the women's entrepreneurship aspects in palm cattle integration and identify the potential strategies to strengthen women's entrepreneurship skills. The performance of women entrepreneurship is influenced not only by individual-specific factors but also by external factors driven by the organizational factors and the external environments. Organizational factors are related to the agribusiness system in palm cattle integration, including human resources, social capital, operational skills, managerial skills, and technology applications. The external environments include entrepreneurial culture, market opportunity, infrastructure, and government policy. Strategy to strengthen women's entrepreneurship can be considered through the assistance program and facilitation support. The results offer useful insights for policymakers and stakeholders to address women entrepreneurship issues in accelerating palm cattle integration implementation.