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Electronic Retailing of Prepared Food in Australia

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

10 Citations (Scopus)

Abstract

The advent and evolution of the Internet has dramatically transformed the way businesses used to operate. Modern businesses perform many transactions in an electronic environment and offer many advantages for both retailers and consumers alike. Electronic retailing has gained consumer acceptance as consumers are becoming increasingly confident in the application of their electronic processing skills. Many electronic retailers complement both offline and online practices to cater to the needs of their customers through effective logistics and supply chain management. This chapter provides information about the application of electronic retailing by Mitchell's Quality Foods (MQF), into Lite n' Easy (LnE) operating in Australia as a case study format. Critical drivers and barriers to electronic retailing particularly in the prepared food sector are discussed in detail. Furthermore, implications for practitioners are pinned down from the electronic business perspective with service-oriented solutions.
Original languageEnglish
Title of host publicationResearch and Development in E-Business through Service-Oriented Solutions
EditorsKatalin Tarnay, Sandor Imre, Lai Xu
Place of PublicationHershey, United States of America
PublisherBusiness Science Reference
Pages280-292
Edition1
ISBN (Print)9781466641815
DOIs
Publication statusPublished - 2013

Publication series

NameAdvances in E-Business Research
ISSN (Print)1935-2700
ISSN (Electronic)1935-2719

Keywords

  • Business Information Systems
  • Food and Hospitality Services
  • Business and Management

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