Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet

Monette Swanson; Mingan Choct; R J Van Barneveld

Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet

Monette Swanson
, Mingan Choct
, R J Van Barneveld

Animal Science

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Abstract

Alternatives to in-feed antibiotics have become increasingly important due to concerns about the rising incidence of antibiotic-resistant bacteria. Fermented liquid diets may be one way to solve this problem as fermented feed is characterised by high numbers of lactic acid bacteria and yeast, a low pH and a high concentration of lactic acid (Brooks et al. 1996). Feeding liquid diets to slaughter pigs, compared to dry diets, has shown to improve the efficiency of feed utilisation albeit the effect on growth rate is less consistent compared to dry feed (reviewed by Jensen and Mikkelsen 1998). This study investigated the growth performance of growing pigs fed either a fermented liquid feed or a dry diet under a commercial setting.

Original language	English
Title of host publication	Recent Advances in Animal Nutrition in Australia
Editors	P B Cronje, N Richards
Place of Publication	Armidale, Australia
Publisher	University of New England
Pages	15A-15A
Volume	15
ISBN (Print)	186389926X
Publication status	Published - 2005
Event	RAAN 2005: Recent Advances in Animal Nutrition in Australia - University of New England, Armidale, Australia Duration: 10 Jul 2005 → 13 Jul 2005

Conference

Conference	RAAN 2005: Recent Advances in Animal Nutrition in Australia
City	Armidale, Australia
Period	10/07/05 → 13/07/05

Keywords

Animal Nutrition

Access to Document

https://hdl.handle.net/1959.11/4152

Handle.net

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@inproceedings{f190dd3da3d24ceeab3e0795f6ec3daa,

title = "Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet",

abstract = "Alternatives to in-feed antibiotics have become increasingly important due to concerns about the rising incidence of antibiotic-resistant bacteria. Fermented liquid diets may be one way to solve this problem as fermented feed is characterised by high numbers of lactic acid bacteria and yeast, a low pH and a high concentration of lactic acid (Brooks et al. 1996). Feeding liquid diets to slaughter pigs, compared to dry diets, has shown to improve the efficiency of feed utilisation albeit the effect on growth rate is less consistent compared to dry feed (reviewed by Jensen and Mikkelsen 1998). This study investigated the growth performance of growing pigs fed either a fermented liquid feed or a dry diet under a commercial setting.",

keywords = "Animal Nutrition",

author = "Monette Swanson and Mingan Choct and \{Van Barneveld\}, \{R J\}",

year = "2005",

language = "English",

isbn = "186389926X",

volume = "15",

pages = "15A--15A",

editor = "\{B Cronje\}, P and N Richards",

booktitle = "Recent Advances in Animal Nutrition in Australia",

publisher = "University of New England",

note = "RAAN 2005: Recent Advances in Animal Nutrition in Australia ; Conference date: 10-07-2005 Through 13-07-2005",

}

Swanson, M, Choct, M & Van Barneveld, RJ 2005, Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet. in P B Cronje & N Richards (eds), Recent Advances in Animal Nutrition in Australia. vol. 15, University of New England, Armidale, Australia, pp. 15A-15A, RAAN 2005: Recent Advances in Animal Nutrition in Australia, Armidale, Australia, 10/07/05. <https://hdl.handle.net/1959.11/4152>

Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet. / Swanson, Monette; Choct, Mingan; Van Barneveld, R J.
Recent Advances in Animal Nutrition in Australia. ed. / P B Cronje; N Richards. Vol. 15 Armidale, Australia: University of New England, 2005. p. 15A-15A.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet

AU - Swanson, Monette

AU - Choct, Mingan

AU - Van Barneveld, R J

PY - 2005

Y1 - 2005

N2 - Alternatives to in-feed antibiotics have become increasingly important due to concerns about the rising incidence of antibiotic-resistant bacteria. Fermented liquid diets may be one way to solve this problem as fermented feed is characterised by high numbers of lactic acid bacteria and yeast, a low pH and a high concentration of lactic acid (Brooks et al. 1996). Feeding liquid diets to slaughter pigs, compared to dry diets, has shown to improve the efficiency of feed utilisation albeit the effect on growth rate is less consistent compared to dry feed (reviewed by Jensen and Mikkelsen 1998). This study investigated the growth performance of growing pigs fed either a fermented liquid feed or a dry diet under a commercial setting.

AB - Alternatives to in-feed antibiotics have become increasingly important due to concerns about the rising incidence of antibiotic-resistant bacteria. Fermented liquid diets may be one way to solve this problem as fermented feed is characterised by high numbers of lactic acid bacteria and yeast, a low pH and a high concentration of lactic acid (Brooks et al. 1996). Feeding liquid diets to slaughter pigs, compared to dry diets, has shown to improve the efficiency of feed utilisation albeit the effect on growth rate is less consistent compared to dry feed (reviewed by Jensen and Mikkelsen 1998). This study investigated the growth performance of growing pigs fed either a fermented liquid feed or a dry diet under a commercial setting.

KW - Animal Nutrition

UR - http://trove.nla.gov.au/work/8475886?selectedversion=NBD42268531

M3 - Conference contribution

SN - 186389926X

VL - 15

SP - 15A-15A

BT - Recent Advances in Animal Nutrition in Australia

A2 - B Cronje, P

A2 - Richards, N

PB - University of New England

CY - Armidale, Australia

T2 - RAAN 2005: Recent Advances in Animal Nutrition in Australia

Y2 - 10 July 2005 through 13 July 2005

ER -

Effect on growth performance of growing pigs fed a dry diet, a naturally fermented diet or an inoculated fermented diet

Abstract

Conference

Keywords

Access to Document

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